Food Safety and Safe Food Handling

Food Safety and Safe Food Handling

The Calgary Food Bank takes food safety very seriously. We monitor the temperature of our fridges, freezers, and trucks, we have handwashing stations throughout the building, and Quat sanitizers are plentiful for clean workstations.

In the spirit of reconciliation, the Calgary Food Bank acknowledges that we live, work and play on the traditional territories of the Blackfoot Confederacy (Siksika, Kainai, Piikani), the Tsuut’ina, the Îyâxe Nakoda Nations, the Métis Nation (Region 3), and all people who make their homes in the Treaty 7 region of Southern Alberta.

CALL TO REQUEST A HAMPER
403-253-2055

Monday to Thursday: 8:15 am – 7:00 pm
Friday: 8:15 am – 4:00 pm

Or book online

 

Calgary Food Bank
NEW!
FOOD DONATIONS ONLY AT
Donation Centre, Door 7

Monday to Thursday: 8:00 am – 7:30 pm
Friday and Saturday: 8:00 am – 3:00 pm

Closed at noon on Christmas Eve.
Closed December 25th - 27th
Closed January 1st

 

MAIN LOCATION (WAREHOUSE)

5000 11 Street SE
Calgary, AB T2H 2Y5

Administration
new!
donations of funds gratefully accepted only during business hours:

 

ANNEX HOURS

Monday to Thursday: 8:30 am – 4:30 pm
Friday: 8:30 am – 4:00 pm

Closed at noon on Christmas Eve.
Closed December 25th - 27th
Closed January 1st

 

ANNEX LOCATION

5020 12A Street SE
Calgary, AB T2G 5K9

 

CONTACT

Reception: 403-253-2059
info@calgaryfoodbank.com

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© 2020 Calgary Food Bank. All rights reserved. | Charitable # 130 167 349 RR0001

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